Instant Poha Dhokla Recipe

Our poha dhokla recipe is a instant poha dhokla with no soaking no fermentation require ,poha dhokla is made from easily available ingrient like poha, suji, and curd.

Prep time:
10minutes

cook time:
15minutes

serves:
4

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Poha 1 cup

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Sour curd with water 1 1/2 cup

Sour curd with water

Description

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Common Salt

Common Salt

Description

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Sugar (Lotus) 1sp

Sugar (Lotus)

Description

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Edible Turmeric Powder 1/4 sp

Edible Turmeric Powder

Description

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Mustard Seeds 1sp

Mustard Seeds

Description

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Curry leaves 8to10

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Curry Leaf 8to10

Curry Leaf

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Lemon 1

Lemon

Description

Lemon belongs to the family of citrus fruits. It is rounded and slightly elongated. The pulp is p ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Dhokla When complete cool then remove from thali.. if you want to gave this kids tiffin box cool poha dhokla slightly wrapping aluminum foil and pack in a tiffin box ..

Ingredients For Instant Poha Dhokla Recipe

thick poha 1 cup

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Sour curd with water 1 1/2 cup

Sour curd with water

Description

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Common Salt as per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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grated Sugar - 1sp

Sugar (Lotus)

Description

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Edible Turmeric Powder 1/4 sp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Rai/black mustard seeds 1sp

Mustard Seeds

Description

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Curryleaves 8to10

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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curry leaves 8to10

Sweet Neem Leaves

Description

Sweet Neem Leaves are the leaves of curry tree in the family Rutaceae. It is commonly used for fl ...

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Lemon (optional) 1

Lemon

Description

Lemon belongs to the family of citrus fruits. It is rounded and slightly elongated. The pulp is p ...

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Methods

How to make Instant Poha Dhokla Recipe

1. Combine curd, and 1 cup of water in a deep bowl mix well
2. Add suji, beaten rice green chili paste ,Salt mix well and keep a side for 10min.
3. Just before add the fruit salt and 2tsp of water over it
4. When the bubbles form mix gently.
5. Pour the batter into a greased thali
6. Steam in a steamer for 10to12 min or till the dhokla complete cooked. Keep aside
7. Heat the oil in a small pan and add mustard seeds when seeds crackle add asafoetida sauté, on a medium flame for a few seconds and pour this tempering over the dhoklas.
8. Cool the poha dhokla slightly cut into equal shapes..and serve it.. Thanku