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Mango float Recipe

No baking,easy to make.

  • Prep time:
  • 10 minutes.
  • cook time:
  • 2 hours minimum.
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Fusion

Course : Dessert

Recipe Notes

Serve chilled

Tags

  • #IndianSweets#contest109
Ingredients

Ingredients For Mango float Recipe

Methods
  • 1. In a bowl combine the cream/cool whip and condensed milk and vanilla extract.
  • 2. In a rectangular dish arrange 8 to 10 pieces of graham crackers. Then on the layered crackers on the bottom, spread the cream mixture.
  • 3. Then spread out the thin sliced mangoes evenly on top of the cream. Make another layer of graham crackers.
  • 4. Spread the cream and mango slices. (You can do 4-5 layers..I done 3 layers ) Garnish top layer with mango Chill for at least 3-5 hours to set before serving.
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