Easy and delightful Bengali sandesh recipe with the twist of mango
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Description
Milkmaid is condensed milk. Condensed milk is cow's milk from which nearly 60% water has been ...
Mango Pulp is a mass substance extracted from fresh mango fruit.
Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.
Mixed Dry Fruits is a mixture of sun-dried fruits that may contain dates, raisins, figs, apricots ...
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Bengal is known for its sweets, in recent years, renowned sweet shops ...
If all the ingredients are ready it will not take time to make these t...
Bhapa Dahi is a Bengali cuisine which is made by baking yogurt...I hav...
Sponge rasgulla delicious sweet
Simple and interesting recipe for vegetarians.
Quick chatpata and healthy addition to plain papad.
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