Click here to Login
Subscribe for Newsletter GoToChef for Brands

RAS VADA or RAS BORA Recipe

If all the ingredients are ready it will not take time to make these tasty vadas. These cute succulent vadas just melt in mouth.

  • Prep time:
  • 10
  • cook time:
  • 15
  • serves:
  • 5

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Bengali

Course : Dessert

Recipe Notes

Don't make the syrup too thick otherwise it will not penetrate the vadas.

Tags

  • Veg
Ingredients

Ingredients For RAS VADA or RAS BORA Recipe

Methods
  • 1. Wash urad dal and soak it for 6 to 7 hours.
  • 2. Add little water and grind it to a coarse paste.
  • 3. Mix grated khoya , fennel seeds with the urad dal paste.
  • 4. Make a smooth batter.
  • 5. Heat oil in a pan.
  • 6. Make small vadas from the batter.
  • 7. Fry them till golden colour.
  • 8. Make a syrup in another pan . Add cardamom and boil till sugar dissolves.
  • 9. Add the fried vadas.
  • 10. Keep it in the syrup for 20 minutes or till the syrup penetrates the vadas .
Reviews

Write Review

x
Rate this recipe!

similar recipes

Bengal is known for its sweets, in recent years, renowned sweet shops ...

Level: Moderate
  • (0)

Moumita

Passionate
Baked Rasgulla (fusion of rasgullas) Recipe

Bengal is known for its sweets, in recent years, renowned sweet shops ...

  • Prep Time : 20 Minutes
  • Cook Time : 15 Minutes (times varies oven to oven)
  • Serves : 4 persons
  • Dessert
  • Bengali

Moumita

Passionate

Bhapa Dahi is a Bengali cuisine which is made by baking yogurt...I hav...

Level: Easy
  • (0)

Abhipsa

Explorer
Mango bhapa Dahi

Bhapa Dahi is a Bengali cuisine which is made by baking yogurt...I hav...

  • Prep Time : 15 minutes
  • Cook Time : 30 minutes
  • Serves : 6 persons
  • Dessert
  • Bengali

Abhipsa

Explorer

Sponge rasgulla delicious sweet

Level: Moderate
  • (0)

Kanika

Explorer
Rasgulla

Sponge rasgulla delicious sweet

  • Prep Time : 15-20min
  • Cook Time : 10-20 min
  • Serves : 6 persons
  • Dessert
  • Bengali

Kanika

Explorer

This dish is floavoured with ripe mangoes to give an unique taste to t...

Level: Moderate
  • (0)

SUPTA

Explorer
MANGO PATISAPTA

This dish is floavoured with ripe mangoes to give an unique taste to t...

  • Prep Time : 30 minutes
  • Cook Time : 30 minutes
  • Serves : 4 to 6 persons
  • Dessert
  • Bengali

SUPTA

Explorer

you may also like

Simple and interesting recipe for vegetarians.

Quick chatpata and healthy addition to plain papad.