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Moroccan Millet Bowl Recipe

The moroccan millet bowl recipe can be used as a main course recipe. It's a quick and easy vegan recipe that uses millets in place rice, thus making it high in carbohydrates and a full meal.

  • Prep time:
  • 15-20 mins
  • cook time:
  • 10 mins
  • serves:
  • 2

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Vegetarian

Level : Easy

Cuisine : Moroccan

Course : Mains

Ingredients

Ingredients For Moroccan Millet Bowl Recipe

Methods
  • 1. Heat oil in a pan on medium flame. Add garlic and green chilly. Sauté till it changes color on medium flame.
  • 2. Add sweet potato, chick peas, salt and cumin powder. Saute for a minute on medium flame.
  • 3. Add foxtail millet and mix well. Add mint leaves and remove from flame.
  • 4. Add lemon juice and raisins. Serve warm
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