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Oats and vermicelli mango kheer Recipe

Oats and vermicelli kheer is a unique healthy twist to our regular kheer. It's a healthy kheer option with the goodness of oats which can be served for festivals and special occasions. Fiber rich, protein packed oats have numerous health benefits.

Prep time:
10mins

cook time:
30mins

serves:
4

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Oatmeal 1cup

Oatmeal

Description

It is a type of cereal grain meal, prepared by rolling, crushing oats into a coarse powder and is ...

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Vermicelli ¾cup

Vermicelli

Description

Vermicelli is made from wheat flour that is ground from very hard wheat. It is a traditional type ...

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Full cream milk ½litre

Full cream milk

Description

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Mango Fruit 1

Mango Fruit

Description

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Cashew Nuts 1tbsp

Cashew Nuts

Description

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Cashew 1tbsp

Cashew

Description

Cashews are the kidney-shaped seed ...

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Raisins (Kishmish) 1tbsp

Raisins (Kishmish)

Description

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Refined Sugar ½cup

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Ghee 1tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Allergy Information

- Nil

Recipe Notes

1. The kheer will thicken because of the oats that we added. If it's too thick, then add milk or water to lighten it.2. If not using mango, you can skip it.

Ingredients For Oats and vermicelli mango kheer Recipe

Oatmeal (grinded oats) 1cup

Oatmeal

Description

It is a type of cereal grain meal, prepared by rolling, crushing oats into a coarse powder and is ...

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Bambino vermicelli ¾cup

Vermicelli

Description

Vermicelli is made from wheat flour that is ground from very hard wheat. It is a traditional type ...

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Fresh full cream milk ½litre

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Mango Fruit 1

Mango

Description

Mango is a fruit of the mango tree having round or oval kidney-like shape. The fruit takes 4-5 mo ...

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Cashewnuts 1tbsp

Cashew

Description

Cashews are the kidney-shaped seed ...

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Chopped cashews 1tbsp

Cashew

Description

Cashews are the kidney-shaped seed ...

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Raisins (Kishmish) 1tbsp

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Refined Sugar ½cup

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Ghee or oil for deep frying 1tbsp

Ghee

Description

Ghee is a type of clarified butter ...

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Methods

How to make Oats and vermicelli mango kheer Recipe

1. First, dry roast the oats and transfer in a bowl and keep aside.
2. Add ghee in the same pan, roast the cashews. Take out in a bowl.
3. Then add vermicelli in the same pan with little ghee and roast it. Transfer it to a bowl and keep aside.
4. In a heavy bottom pan, boil milk. Then add roasted vermicelli and allow it to cook in low flame.
5. Now add oats, raisins and sugar. Stir it well.
6. Add roasted cashews and remove from flame.
7. Allow it to cool. After the kheer is completely cool, add the mango puree. Mix it well.
8. Keep a few pieces of mangoes for garnishing.
9. Oats and vermicelli mango kheer is ready to serve.