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Oats Idli Recipe

Delicious and healthy

Prep time:
25mins

cook time:
15mins

serves:
2

Ratings :

(0)

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Oats 1/2 cup

Oats

Description

Oats is a highly nutritious grain. ...

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MySmartKitchen^TM 5
Dalia 1/2 cup

Dalia

Description

Dalia or broken wheat is made by m ...

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Curd 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Carrots chopped 1/2

Carrots chopped

Description

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Chopped green chili

Chopped green chili

Description

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Salt to taste

Salt to taste

Description

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Eno 1 tbsp

Eno

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

Very tasty and yummy

Tags

#AnAajWeek6

Ingredients

Ingredients For Oats Idli Recipe

quaker oats 1/2 cup

Oats

Description

Oats is a highly nutritious grain. ...

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Roasted Dalia 1/2 cup

Dalia

Description

Dalia or broken wheat is made by m ...

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Curd diluted with 1 Tbsp water 1/2 cup

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Chopped gajar 1/2

Carrot

Description

Well known for their sweet taste and their role in promoting good vision, carrots are basica ...

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1 green chilli chopped

Green Chilli

Description

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Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Fruit salt or eno 1 tbsp

Fruits salt

Description

Fruit salt or fruit salts is a term for effervescent compounds made up of organic acids such as c ...

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Methods

How to make Oats Idli Recipe

1. 1/2 cup soaked Dalia (for 1 hour)
2. In a bowl add roasted oats, soaked Dalia and all chopped vegetables, salt and curd. Mix all the things together
3. Add water to make the batter of pouring consistency
4. Add eno and mix well
5. Put the batter into moulds and steam cook for 10-12 minutes
6. Take out of moulds once idlis are cooled down to room temperature
7. Give a tempering of Mustard Seeds and curry leaves in mustard oil.
8. Serve it either with coconut chutney or green chutney

Cooked it

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Products used in Recipe

Saffola Oats Pack 1 kilogram

55

Pack 1 kilogram

(22)

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