1.
In a grinder add oreo biscuits after removing the cream, baking powder, soda, sugar and salt. Grind everything until it becomes a fine powder.
2.
Take this powder is a bowl add oil and milk and mix it wiith cut and fold method.
3.
Preheat a cooker with 3 tbsp salt as base. Pour the batter in a greased mould and place the mould in the cooker. Remove the gasket and whistle and put the lid on.
4.
Keep it on low flame and cook for 25 - 35 minutes.
5.
Melt the white compound in microwave and add the cream in it. Whisk it well.
6.
Once the cake is ready cut the top layer and make it even. Spread the frosting. Now crumble the left cake and drop it upon the frosting. Add some sprinkles and tasty cake is ready.
We thank you for your interest shown in becoming a GoToChefTM member. Since we are still testing all the new features we plan to bring to you, we have limited our membership enrolment.
In case you are an avid cook and wish to become a member of GoToChefTM, please click here to send us a request for login access and we will be happy to get you on board as soon as we are ready to enroll more members!
Else do subscribe to our newsletters and we will update you as soon as our membership is open!
We look forward to welcoming you to GoToChefTM.
Login
Or send a request
LOOKUP FOR
Find :
GoToChef Deliciousness
Deliciousness all the way! Subscribe to get product updates, recipes, ingredients and articles in your inbox.
P.S. You'll actually look forward to next GoToChef email.
Is This Your Brand?
Thank you for your request. We will get back to you soon.
Claim your Product
Thank you for your claim, We will get back to you soon!
Write Review
x