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Poha idli Recipe

South Indian

  • Prep time:
  • 5mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

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    • (0)

Vegetarian

Level : Easy

Cuisine : South Indian

Course : Breakfast

Recipe Notes

Breakfast recipe

Ingredients

Ingredients For Poha idli Recipe

Methods
  • 1. Firstly ,in mixi grind add to a course powder add curd and mix well.
  • 2. Further, add rava , salt and water .
  • 3. Mix well making sure everything is well combined adding water as required.
  • 4. Cover and rest for 30 minutes.
  • 5. Now add 1/2, cup water and mix well adjusting the consistency.
  • 6. Just before steaming,add eno and mix gently until the batter turn s frothy.
  • 7. Now pure the batter into greased idli plate.
  • 8. Steam the idli for 15 minutes or until the idli is cooked well.
  • 9. Finally, enjoy poha idli with green chutney.
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