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Potol Sandesh or Parwal Ki Mithai Recipe

Parwal Or potol or pointed gourd is very popular Indian vegetable during the summer season. We must have prepared various savory dishes with parwal.In North India, especially in Bihar, Jharkhand and also few states make a delicious sweet using this tasty and healthy vegetable.

Prep time:
3-4 hour

cook time:
30 min

serves:
2

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Parwal 250 grams

Parwal

Description

Parwal is a vine plant with heart shaped leaves belonging to the Cucurbitaceae family. It has bri ...

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Sugar 3/4 cup + 4 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Water 1/2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Khoya 100 grams

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

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Rose Water few drops

Rose Water

Description

Rosewater is aromatic water obtained by steeping rose petals in water. It is light pink in color.

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Pista 1/4 cup(soaked,peeled and chopped)

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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Silver Varak Few(optional)

Silver Varak

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Ingredients For Potol Sandesh or Parwal Ki Mithai Recipe

Fresh parwal 250 grams

Parwal

Description

Parwal is a vine plant with heart shaped leaves belonging to the Cucurbitaceae family. It has bri ...

Read More Favorites

MySmartKitchen^TM 0
Suger 3/4 cup + 4 tsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen^TM 8
Warm Water 1/2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen^TM 6
Mawa 100 grams

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

Read More Favorites

MySmartKitchen^TM 0
Rose water drops few drops

Rose Water

Description

Rosewater is aromatic water obtained by steeping rose petals in water. It is light pink in color.

Read More Favorites

MySmartKitchen^TM 0
Chopped pistachios 1/4 cup(soaked,peeled and chopped)

Pista

Description

Pista also known as Pistachio is probably the earliest nuts, which were widely used in ...

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MySmartKitchen^TM 2
Silver vark Few(optional)

Silver Leaf

Description

Silver leaf is edible and delicate foil sheet made of pure metals. It is a silver paper that is u ...

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MySmartKitchen^TM 0

Methods

How to make Potol Sandesh or Parwal Ki Mithai Recipe

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Moumita

Potol Sandesh or Parwal Ki Mithai Recipe

Ratings :

Parwal

Sugar

Water

Khoya

Rose Water

Pista

Silver Varak

Ratings

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Tags

Ingredients For Potol Sandesh or Parwal Ki Mithai Recipe

Parwal

Sugar

Water

Khoya

Rose Water

Pista

Silver Leaf

How to make Potol Sandesh or Parwal Ki Mithai Recipe

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