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Rava idli Recipe

Easy breakfast that is made within 20 minutes.

  • Prep time:
  • 20minutes
  • cook time:
  • 15minutes
  • serves:
  • 4

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Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : South Indian

Course : Breakfast

Tags

  • #AnAajWeek3
Ingredients

Ingredients For Rava idli Recipe

Methods
  • 1. In a pan dry roast rava at low flame for 5-6 minutes.
  • 2. When cool add curd and salt, mix well and keep it aside for 20 minutes to absorb.
  • 3. Then add water and make batter of idli, in a idli stand pour batter.
  • 4. Steam it for 15 minutes, when done serve with coconut chutney and sambhar.
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