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Sabudana Cutlet Recipe

tripti
Passionate
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Sabudana Cutlet Recipe

Snacks

Prep time:
15minutes

cook time:
15minutes

serves:
4

Ratings :

(0)

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Sabudana 1 cup

Sabudana

Description

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Peanut (phalli) 50 gm

Peanut (phalli)

Description

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Boiled potato 1 piece

Boiled potato

Description

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Jeera 1 tsp

Jeera

Description

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Green chilies 5 pieces

Green chilies

Description

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Ginger 1"

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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Curry leaves 15 pieces

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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MySmartKitchen^TM 3
Salt to taste

Salt to taste

Description

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Oil

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

- No Allergetic

Tags

#AnAajweek4

Ingredients

Ingredients For Sabudana Cutlet Recipe

Sabudana soaked 1 cup

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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24 mantra organic peanuts 50 gm

Peanuts

Description

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Boiled Potatoes 1 piece

Potato

Description

Potato is an underground tuber whi ...

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jeera/cumin seeds 1 tsp

Cumin

Description

Cumin is a popular spice which is ...

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green chili 5 pieces

Green Chilli

Description

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1 tbsp Ginger 1"

Ginger

Description

Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...

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MySmartKitchen^TM 2
Curryleaves 15 pieces

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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MySmartKitchen^TM 3
Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Oil

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen^TM 4

Methods

How to make Sabudana Cutlet Recipe

1. Grind the sabu Dana into fine powder in mixer grinder
2. Take peanuts and roast them and grind them.
3. Take green chilli ,curry leaves and ginger and make a fine paste.
4. Take the boiled potatoes and mash them
5. Take a bowl and take the mashed potatoes, the fine paste , jeera ,sabu dana and peanut powder , salt and mix them well.
6. Make small balls out of the mixture and shape it into cutlet shape.
7. Nau deep fry the cutlets until they turn golden brown.
8. Now serve the cutlets with your favourite sauce.

Cooked it

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Products used in Recipe

Throni Sabudana (Small) Box 450 grams

16

Sabudana (Small)

Box 450 grams

(3)

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