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Sabudana Kheer Recipe

Adarsha
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Sabudana Kheer Recipe

Its very easy and delicious recipe.

Prep time:
5mins

cook time:
10mins

serves:
2

Ratings :

(0)

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Sabudana 4 tbsp

Sabudana

Description

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Salt 1 pinch

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Jaggery 2-3 tbsp

Jaggery

Description

Jaggery popularly known as gur in India is supposedly a better alternative for white su ...

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Cardamom Powder 1 tsp

Cardamom Powder

Description

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Milk 2 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Dryfruits 1 tbsp (Optional)

Dryfruits

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

#AnAajWeek4
Sabudana

Ingredients

Ingredients For Sabudana Kheer Recipe

Sabudana soaked 4 tbsp

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Salt according taste 1 pinch

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Pure and sure natural jaggery 2-3 tbsp

Jaggery

Description

Jaggery popularly known as gur in India is supposedly a better alternative for white su ...

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Caradamom powderr 1 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Milk 2 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Chopped dryfruit 1 tbsp (Optional)

Nuts

Description

Nut is a fruit having inedible hard shell and an edible seed. Nuts have many varieties like almon ...

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Methods

How to make Sabudana Kheer Recipe

1. Wash sabudana 3-4 times. Soak sabudana in 4 cup water for 15 minutes.
2. After that remove all excess water (just keep 1 tbsp water in it) and soak it for 5-6 hrs.
3. Now in a pan add milk and sabudana and boil it for 7-8 minutes.
4. Add jaggery, cardamom powder, mix well and cook for 2 minutes. Add dryfruits. Keep stirring.
5. Now add salt , mix well. Off the flame.
6. Tasty, delicious Sabudana Kheer is ready to serve.

Cooked it

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Products used in Recipe

Nature's Vault Sabudana Pack 100 grams

13

Pack 100 grams

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