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Samosa Rolls Recipe

It is a fusion food made from samosa.

  • Prep time:
  • 15mins
  • cook time:
  • 10mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients

Ingredients For Samosa Rolls Recipe

Methods
  • 1. Put flour, oil, salt and carom seeds in a bowl and knead by adding some water.
  • 2. Heat oil in a pan and add cumin seeds in it, allow it to sauté and then add ginger with green chillies.
  • 3. Let the chillies roast and then add potatoes and green peas.
  • 4. Add red chilli powder, turmeric powder, chaat masala.
  • 5. Mix it well and let it cook for a while.
  • 6. Make small balls out of the dough and roll it into rectangle.
  • 7. Fill the centre with the stuffing and enclose it by applying some water at the edges.
  • 8. Deep fry the rolls for 2-3 minutes until it gets light brown in colour.
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