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SATTU BURFI RECIPE

Tasty and healthy

  • Prep time:
  • 14minutes
  • cook time:
  • 23minutes
  • serves:
  • 6

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Dessert

Ingredients

Ingredients For SATTU BURFI RECIPE

Methods
  • 1. Heat nova shudh ghee in a pan,add sattu and roast two to three mins in a medium flame.Now add mawa and sugar and cook in a slow flame for 4 - 5 mins.
  • 2. Add cardamom powder 1/2 cup of water and mix well.Turn off the flame.
  • 3. Once cooled pour the mixture into the grease plate and garnish with crushed almonds.Once cooled cut into diamond shape.
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