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Wheat Chooran Recipe

This dish is made out of wheat flour, served with dry fruits. Can be used as dessert.

  • Prep time:
  • 5mins
  • cook time:
  • 10mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Recipe Notes

Wheat should be roasted till it becomes golden brown on a slow flame with heavy bottom pan to avoid burning.

Tags

  • #AnAajweek5
Ingredients

Ingredients For Wheat Chooran Recipe

Methods
  • 1. Take a pan and add ghee. Let it heat.
  • 2. Now add wheat flour and fry on a slow flame till the wheat flour becomes golden brown in colour.
  • 3. Off the flame n transfer this in a bowl.
  • 4. Let it cool and add sugar n elachi powder.
  • 5. Roast the dry fruits in a a ghee.
  • 6. Add the dry fruits into the wheat Chooran and serve.

Products used in Recipe

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