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Indukuldeep sweet recipes are very essential within indian.
firstly, once the mixture cools it will thicken and easy to make ladoo.additionally, to prepare just wheat ladoo to replace besan with atta.most noteworthy, do not add sugar when the mixture paste is hot as it melts down the sugar and turns watery paste.finally, increase the amount of sugar . if you are looking for a very sweet atta ladoo.
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