Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Gouda

Description

One of the famous and well known dutch cheese which is made from pasteurised cow's milk is Go ...

Edam Cheese

Description

Edam cheese is a round shaped cheese which has yellow interior and wrapped in red or yellow paraf ...

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

Sesame Seed

( Sesame )

Description

Sesame seed is tiny, flat oval seeds that varies in color such as white, brown and black see ...

Poppy Seed

Description

Poppy Seed is tiny kidney shaped oilseed obtained from the poppy plant, Papaver somniferum. They ...

Spices

Description

Spices are seasonings that are obtained from the parts of a plant such as fruits and seed, bark, ...

Dried Vegetables

Description

Vegetables that have been dehydrated or dried in order to extend the shelf life and to concentrat ...

Milk Protein (Sodium Caseinate)

( Milk Protein )

Description

Dextrose

Description

Dextrose is a simple sugar that is made from corn and is chemically identical to glucose. Dextros ...

Canola Oil

Description

Canola Oil is the oil obtained from black seeds of the canola plant, a bright-yellow fl ...

Annatto Extract

( Colour (E160 B) )

Description

Annatto extract is derived from the outer layer of the seeds of the achiote tree, which is native ...