Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Tamarind

Description

Tamarind is a fruit that is long pod-shaped, inside which there is a soft pulp with seeds. These ...

Coconut

Description

Coconut is a fruit, which is enclosed in a rough orange or brown husk. It is actually a one- ...

Chilli Red

( Red Chilli )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Triphala

Description

Triphala is a medicinal herb that is a blend of fruits such as amalaki, haritaki and bibhitaki. I ...

Coriander powder

( Coriander Seed powder )

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Edible Vegetable Oil

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...