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Beetroot and Aloevera Sharbath Recipe

Shruti
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Beetroot and Aloevera Sharbath Recipe

beetroot sweet veggie in form of juice mixed with aleovera gives lot of nutrition.

Prep time:
10mins

cook time:
1mins

serves:
2

Ratings :

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Beetroot 1 small chopped

Beetroot

Description

Beetroot are the taproot portion of a beet plant. They are edible dark red, small, round roo ...

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Aloevera juice 1/2 glass

Aloevera juice

Description

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Salt 1/4 teaspoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Pudina Leaves 1 handful

Pudina Leaves

Description

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Lemon Juice 1 teaspoon

Lemon Juice

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients

Ingredients For Beetroot and Aloevera Sharbath Recipe

Beet root 1 small chopped

Beetroot

Description

Beetroot are the taproot portion of a beet plant. They are edible dark red, small, round roo ...

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MySmartKitchen^TM 2
Aloevera juice 1/2 glass

Aloe Vera Juice

Description

Aloe Vera juice is a thick liquid extracted from the flesh of the aloe vera plant leaf. It is mad ...

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Salt according taste 1/4 teaspoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Pudina leaf 1 handful

Mint Leaves

Description

Mint leaves inherit a very distinct cooling sensation, that of menthol, a compound naturally pres ...

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Lemon juice 1 teaspoon

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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Methods

How to make Beetroot and Aloevera Sharbath Recipe

1. First grind pudina with beetroot salt and water very well.
2. Now strain it and add lemon juice.
3. Chill for half hour and Just before serving add aloe Vera juice and serve with a garnish of pudina leaves.

Cooked it

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Products used in Recipe

OrganiKrishi Aloevera Juice Glass Bottle 1 litre

3

Glass Bottle 1 litre

(3)

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