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Bottle Gourd (Lauki) ke Kofte Recipe

Koftas are not required to be unhealthy every time. Sometimes a healthier version can also be prepared. Let's check that out

  • Prep time:
  • 30 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 3

Ratings :

    • (0)

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Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Recipe Notes

You can eat them fried or add them to any gravy of your choice

Ingredients

Ingredients For Bottle Gourd (Lauki) ke Kofte Recipe

Methods
  • 1. In a bowl grate 1 lauki along with 1 raw potat6
  • 2. Add salt, green chillies, turmeric, coriander seeds, poppy seeds and pepper powder to it.
  • 3. Mix well. Now for binding add rice flour and besan to the bowl
  • 4. Heat oil in a Kadhai. Pour the semi hard dough in the hot oil.
  • 5. Fry until golden brown.

Products used in Recipe

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