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BREAD DHOKLA

BREAD DHOKLA IS A VERY TASTY AND COLUORFULL RECEPIE WHICH IS LOVED BY EVERY ONE. IT IS MADE UP OF SAUCE AND CHUTNEY.

  • Prep time:
  • 30mins
  • cook time:
  • 1hrs 0mins
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Gujarati

Course : Bread

Allergy Information

  • - NO

Recipe Notes

CUT THE BREAD INTO PROPER SLICES.

Ingredients

Ingredients For BREAD DHOKLA

Methods
  • 1. Take three slice of bread and trim the corners . Prepare the green chutney by Green Coriander , Mint leaves ,Salt and Green Chilly.
  • 2. Spread Green Chutney of Coriander and Mint on the first Slice . Spread whisked curd over Second slice.
  • 3. Apply tomato sauce on third slice and place it over curd spread slice.Keep the second and third slices of bread over the first slice of bread.
  • 4. Cut it into four parts . Make sugar and salt syrup with water over a pan, heat it with mustard and spread it over the dhokla and garnish it

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