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Chawal ke pakode recipe

Rice pakora or chawal ke pakora is made up with the rice & some vegetables of our choice.In winter specially pakora are made at each & every house;soo we can try out these too.

  • Prep time:
  • 15mins
  • cook time:
  • 20mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

  • #leftoverfood
  • #contest159
Ingredients

Ingredients For Chawal ke pakode recipe

Methods
  • 1. Take cooked rice in a bowl mix all the ingredients except oil and water & let it leave for 5 mins.
  • 2. Add water slowly to make a lump free batter
  • 3. Heat oil in a pan on a medium flame for deep frying.
  • 4. Once hot Add a spoonful of batter for making pakoras.Fry pakora at a time.
  • 5. Once they became golden brown & crispy from all sides,remove it on a tissue paper.
  • 6. Serve hot with a chutney.

Products used in Recipe

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