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Chettinnaad Ladies Finger Chops Recipe

These crispy fried Ladiesfinger are just what is needed to start partying.

  • Prep time:
  • 10 minutes.
  • cook time:
  • 5 minutes.
  • serves:
  • 2

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Vegetarian

Level : Moderate

Cuisine : South Indian

Course : Appetizer

Tags

  • Cuisine
  • Starter Food
  • Veg
Ingredients

Ingredients For Chettinnaad Ladies Finger Chops Recipe

Methods
  • 1. Clean & Pat dry the ladiesfinger & cut into 1/2 inch thin pieces. Mix together the besan, rice flour, red chilli powder, turmeric, salt & the cut ladiesfinger pieces.
  • 2. In a kadai heat oil & deep fry the ladiesfinger pieces till they are crisp.
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