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Sumedha 
Chilli Bean salad with caramalized walnuts — Recipe ~~ take some fresh French beans and wash them well and then just par boil them for 2-4 minutes .Drain the hot water and immediately throw the beans in a bowl with ice chilled water for few minutes .Now take some walnuts and just blanch them for a min or so and take it out in a bowl .Take a non stick pan and put little water +powdered sugar +honey or maple syrup .once they start to thicken add the blanched walnuts and some peanuts and get them properly caramalized and take it out in a bowl .Now heat vegetable oil and fry those caramalized walnuts n peanuts .Chop them .Now take a large glass bowl and the French beans +chopped caramalized nuts + little bit red chilly sauce + schezuan sauce +honey chilli sauce + salt +black pepper crushed + chopped cucumber +onions thinly sliced .Give them a very good mix and serve .#loveforsalad #frenchbean #happycooking
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