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Chocolate chip cookies Recipe

The traditional recipe starts with a dough composed of butter and both brown and white sugar, semi-sweet chocolate chips and vanilla.

  • Prep time:
  • 15 minutes
  • cook time:
  • 10 minutes
  • serves:
  • 24

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    • (0)

Details

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    • (0)

Non-vegetarian

Level : Easy

Cuisine : Kid - Friendly

Course : Snacks

Allergy Information

  • - Walnut/cashew (optional, can be avoided if allergic)
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Recipe Notes

Make sure it's baked properly

Tags

  • Starter Food
  • chocolate
  • chip
  • chips
  • cookie
  • cookies
  • biscuit
  • healthy
  • kid
  • kids
  • meal
  • snack
  • snacks
  • easy
  • baking
Ingredients

Ingredients For Chocolate chip cookies Recipe

Methods
  • 1. Preheat oven to 350 degrees F (175 degrees C).
  • 2. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto un greased cookie sheets.
  • 3. Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
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