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Daal Palak Recipe

It is very healthy and tasty, delicious

  • Prep time:
  • 10minutes
  • cook time:
  • 30minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Allergy Information

  • - no

Recipe Notes

Do not boil the lentils too much

Tags

  • #SuperfoodRecipes
  • #contest138
Ingredients

Ingredients For Daal Palak Recipe

Methods
  • 1. Combine lentils, spinach, salt, turmeric, ginger, tomatoes, green chillies and some water in a cooker and boil for 2-3 whistles.
  • 2. Take it off after boiling and put it in a bowl, then heat ghee in a tempering pan, add cumin, garlic, asafoetida, dry red chilli and fry it and mix it in the dal
  • 3. Serve with hot rice by sprinkling red chili
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