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Priyanka 
Rabdi is a traditional Indian dessert and is often a part of celebrations and festivals. This easy dessert recipe uses minimum ingredients and is your go-to dish on days you have to entertain sudden guest. This dish is made using green peas, who knew rabdi can be made using green peas! Quite nutritious. Savour this creamy delight with joyfulness and gratitude.
Continuous stirring is necessary. Add angoori only after rabdi gets chilled.
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