Rasmalai is an Indian popular sweet dish. Rasmalai got its name from the two words, these are Ras means sweetened milk syrup and Malai means soft spongy creamy balls. The main ingredients are milk powder, sugar, dry fruits, milk and cardamom powder. This is a perfect dessert for your lunch and dinner and for your parties too. The smooth, soft, creamy and spongy balls with sweetened milk syrup makes everyone so crazy and at the same time, it is full of nutrition and it's very beneficial for your children. During summer, we always prefer cold dessert, so, Rasmalai is a perfect dessert. It is very simple to cook and its my most favorite Indian dessert. I love puddings but when talked about Rasmalai I can't stop eating. In this recipe, I used milk powder to make Rasmalai, milk powder is easily available in the market. So, let's try this lovely dessert by following very simple methods.