Click here to Login
Subscribe for Newsletter GoToChef for Brands
Get the App

Kesar Milk Cake Recipe

Milk powder kesar burfi, made with white and saffron layered milk powder mawa, can be prepared on Holi, diwali and other festivals. If mawa is not available and you need to make an instant sweet dish, then this recipe can be prepared.

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 12-15 pieces

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : NA

Recipe Notes

use a knife to mark and then cut into little squares or desired shape. Gently separate the pieces and flip to see the double color cake. Enjoy.

Tags

  • #contest176
Ingredients

Ingredients For Kesar Milk Cake Recipe

Methods
  • 1. To make the white/ plain cake lets assemble all the ingredients from table-1.
  • 2. Keep a tray or palte greased well with ghee or butter.
  • 3. Heat 4-5 tablespoons of butter in a pan.
  • 4. Let it melt over low medium flame.
  • 5. Add  1/4 cup milk to the butter.
  • 6. Add in once cup of milk powder.
  • 7. Immediately it will drink up all the milk and butter and turns into a thick mass.
  • 8. Keep stirring the mixture to smoothen.
  • 9. Slowly add the 1/2 cup powdered sugar to this mixture.
  • 10. Now the sugar will melt in the mawa and the mixture will turn slightly like a thin paste.
  • 11. Add the rose water and keep stirring at medium heat for about 5- 7 minutes.
  • 12. After 8-10 minutes start testing the consistency.
  • 13.  Intially the mixture will be very soft like a paste.
  • 14. The mixture will thicken and roll like a ball. 
  • 15. To test the correct burfi consistency, drop a little batter in a plate.
  • 16. Apply some ghee to your finger and gather the mixture from all sides.
  • 17. If it rolls into a ball without sticking to your finger then, that’s the right consistency. Switch off.
  • 18. Pour the mixture into the greased tray and let it rest while we work on the yellow part of the kesar cake.
  • 19. For the second part, its pretty much the same procedure except we are going to add the saffron.
  • 20. Gather all ingredients from table-2.
  • 21. Warm up the milk and soak the saffron strands in it.
  • 22. You may also add the pinch of yellow food color to it. Mix and keep it ready.
  • 23. Melt the 2-3 tablespoons of butter. Add in the saffron milk to it.
  • 24. Now add in the 1/2 cup milk powder. It will turn to thick mawa with kesar flavour.
  • 25. Add the 2 tablespoons sugar. as the sugar melts the mixture will turn light in consistency.
  • 26. Keep stirring till the mixture rolls into ball.
  • 27. Do the testing, make sure it rolls to a ball without sticking. Once done switch off.
  • 28. Pour the batter on top of the plain cake batter that has been resting. Apply some ghee to a flat spatula or spoon.
  • 29. Spread the batter evenly and smoothen as shown. Let it rest to cool a bit.
  • 30. Use a knife and run along the edges to loosen the mixture. Flip the tin over a plate.
Reviews

Write Review

x
Rate this recipe!

Products used in Recipe

similar recipes

Lobia Curry Recipe
Lobia Curry Recipe

Delicious and protein-rich Lobia recipe.

Level: Moderate
    • (0)

GoToChef Recipe

Lobia Curry Recipe

Delicious and protein-rich Lobia recipe.

  • Prep Time : 1 hr
  • Cook Time : 10-15 mins
  • Serves : 2 persons
  • NA
  • Indian

GoToChef Recipe

View Full Recipe
Tinde Wale Chawal Recipe
Tinde Wale Chawal Recipe

Healthy and delicious Indian style Tinda Recipe.

Level: Easy
    • (0)

GoToChef Recipe

Tinde Wale Chawal Recipe

Healthy and delicious Indian style Tinda Recipe.

  • Prep Time : 10 mins
  • Cook Time : 15 mins
  • Serves : NA persons
  • NA
  • Indian

GoToChef Recipe

View Full Recipe
Bharwa Tinda Recipe
Bharwa Tinda Recipe

Yummy version of tasty tinde.

Level: Easy
    • (0)

GoToChef Recipe

Bharwa Tinda Recipe

Yummy version of tasty tinde.

  • Prep Time : NA
  • Cook Time : NA
  • Serves : NA persons
  • NA
  • Indian

GoToChef Recipe

View Full Recipe
Lobia Dip Recipe
Lobia Dip Recipe

Simple and tasty Lobia Dip recipe.

Level: Easy
    • (0)

GoToChef Recipe

Lobia Dip Recipe

Simple and tasty Lobia Dip recipe.

  • Prep Time : 15-20 mins
  • Cook Time : 10 mins
  • Serves : NA persons
  • NA
  • Indian

GoToChef Recipe

View Full Recipe

you may also like

Rajma Burger Recipe
3

Simple and interesting recipe for vegetarians.

Read More
Rajma Burger Recipe
Chatpata Papad Cone Recipe

Chatpata Papad Cone Recipe
2

Quick chatpata and healthy addition to plain papad.

Read More