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Kesar pista shrikhand recipe

It is very healthy

  • Prep time:
  • 5mins
  • cook time:
  • 10mins
  • serves:
  • 2

Ratings :

  • (0)

Details

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  • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : NA

Tags

  • #contest162
  • #valentinesday
Ingredients

Ingredients For Kesar pista shrikhand recipe

Methods
  • 1. Take hung curd in a bowl . Add powdered sugar and cardamom powder and whisk to mix the sugar and cardamom powder.
  • 2. In a small pan, heat 2 teaspoon of milk. Add saffron strands (crush them between your palms before adding) to the warm milk. Remove pan from heat and let it sit for 2 minutes.
  • 3. Add the saffron milk into the mixture and mix. Add in the chopped pistachios.Chill the Kesar Pista Shrikhand for 3 to 4 hours before serving. It really thickens as it chills. Serve with more garnished pistachios.
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