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Khubani Ka Meetha...Hyderabadi dessert

Khubani Ka Meetha is an Indian sweet originating from Hyderabad. Khubani Ka Meetha is a very popular Hyderabadi dessert made from dried apricots, which can be eaten as a main cuisine at Hyderabadi weddings. Khubani Ka Meetha can be served with sweet cream, custard or almond/pistachio. The main ingredients of Khubani Ka Meetha are apricots, sugar, blanched almonds and Kewra. The special about this recipe is that, I used fresh Apricot instead of dried Apricot. Dessert is a perfect sweet for all occasions.

  • Prep time:
  • 10mins
  • cook time:
  • 45mins
  • serves:
  • 4 -5

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Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Allergy Information

  • - None

Recipe Notes

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Ingredients

Ingredients For Khubani Ka Meetha...Hyderabadi dessert

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