Leftover poha snack

Easy to make.

Prep time:
49minutes

cook time:
46minutes

serves:
4

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Poha 2cups

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Red chili powder 1 sp

Red chili powder

Description

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Turmeric Powder 1/2 sp

Turmeric Powder

Description

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Green Chillies 4

Green Chillies

Description

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Capsicum 1

Capsicum

Description

Capsicum is a type of vegetable th ...

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Onion 1

Onion

Description

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Garam Masala Powder 1 tsp

Garam Masala Powder

Description

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Garam masala 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Chopped Coriander Leaves 2 spoon

Chopped Coriander Leaves

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Leftover poha snack

thick poha 2cups

Poha

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

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Red chilli pd 1 sp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric powder 1/2 sp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Few chopped green chillies 4

Green Chilli

Description

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Finely grated capsicum 1

Capsicum

Description

Capsicum is a type of vegetable th ...

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1 onion 1

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Homemade garam masala powder 1 tsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

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Fresh chopped coriander 2 spoon

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Methods

How to make Leftover poha snack

1. Mix poha,capsicum,garam masala, red chilli powder Salt,,bread crumbs, amchoor powder, Chopped coriander leaves, and mix well. Make a smooth dough and keep in refrigerator for 10 minutes..
2. After 10 minutes give desired shape from a dough.Heat pan. Put all poha tikki on pan. spread little by little oil and cooked both side well.
3. Once both side look golden brown and crispy then serve hot with sauce and green chutney.
4.