Roopesh
Passionate
0 0

mango rice Recipe

Easy to make.its call also lemon rice.

Prep time:
1hrs 0mins

cook time:
18mins

serves:
3

Ratings :

(0)

save
share

Brown Rice 2cups

Brown Rice

Description

Brown rice is a whole grain packed ...

Read More Favorites

MySmartKitchen^TM 0
Raw Mango 1

Raw Mango

Description

Read More Favorites

MySmartKitchen^TM 0
Urad Dal 2sp

Urad Dal

Description

Read More Favorites

MySmartKitchen^TM 0
Urad dal 2sp

Urad dal

Description

Read More Favorites

MySmartKitchen^TM 0
Mustard Seeds 1sp

Mustard Seeds

Description

Read More Favorites

MySmartKitchen^TM 4
Chana Dal 2sp

Chana Dal

Description

Read More Favorites

MySmartKitchen^TM 1
Turmeric Powder 1sp

Turmeric Powder

Description

Read More Favorites

MySmartKitchen^TM 1
Red Chilli 4

Red Chilli

Description

Read More Favorites

MySmartKitchen^TM 2
Oil 1tb sp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen^TM 4
Peanut (phalli) 2sp

Peanut (phalli)

Description

Read More Favorites

MySmartKitchen^TM 0
Green Chillies 3

Green Chillies

Description

Read More Favorites

MySmartKitchen^TM 0
Curry leaves 10

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

Read More Favorites

MySmartKitchen^TM 3

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For mango rice Recipe

Brown rice organic 2cups

Brown Rice

Description

Brown rice is a whole grain packed ...

Read More Favorites

MySmartKitchen^TM 0
Raw mango ( karie) 1

Green Mangoes

Description

Read More Favorites

MySmartKitchen^TM 0
Urad dal soaked 5-6 hours 2sp

Urad Dal Black Split

Description

Urad Dal Black Split have been split but not skinned and have creamy white interior. It is quick ...

Read More Favorites

MySmartKitchen^TM 0
Soak urad dal 2sp

Urad Dal Whole White

Description

Urad Dal Whole White is a whole urad with its skin removed and is creamy white in color.

Read More Favorites

MySmartKitchen^TM 0
Rai/black mustard seeds 1sp

Mustard Seeds

Description

Read More Favorites

MySmartKitchen^TM 4
Chana daal 2sp

Yellow Split Peas

Description

Yellow Split peas are dried, peeled and split peas of Pisum sativum. They are rounded on one side ...

Read More Favorites

MySmartKitchen^TM 4
Turmeric powder 1sp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Read More Favorites

MySmartKitchen^TM 6
Whole dry redd chilli 4

Chilli Red

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Read More Favorites

MySmartKitchen^TM 6
Oil 1tb sp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen^TM 4
24 mantra organic peanuts 2sp

Peanuts

Description

Read More Favorites

MySmartKitchen^TM 3
Few chopped green chillies 3

Green Chilli

Description

Read More Favorites

MySmartKitchen^TM 4
Curryleaves 10

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

Read More Favorites

MySmartKitchen^TM 3

Methods

How to make mango rice Recipe

1. Wash and cook raw brown rice with 2 cups water. Spread on a plate to let it cool down.
2. In a kadai heat oil. Add in mustard seeds and let it splutter. Add chana dal, urad dal, peanuts and fry until crunchy. Remove to a bowl and set aside. This is done to keep the dal and peanut crunchy.
3. In to the same pan add sliced onion, slit green chili, curry leaves and fry until onions are translucent. Add in grated raw mango, hing and saute until mango shrinks and is cooked. Add turmeric powder and mix.
4. Add cooked and cooled rice along with salt and mix gently with out breaking the grains. Add in grated coconut, fried nuts and coriander leaves. Mix well.Raw Mango Rice is ready to serve hot .