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Motichur laddu Recipe

Akanksha
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Motichur laddu Recipe

Indian traditional

Prep time:
10mins

cook time:
25mins

serves:
3

Ratings :

(0)

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Besan 1 cup

Besan

Description

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Ghee 2 cup

Ghee

Description

Ghee is a type of clarified butter ...

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Sugar 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Sugar 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Saffron 1/2 tsp

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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Water 1/4 cup +1/2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Cardamom Powder 1/2 ysp

Cardamom Powder

Description

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Almond (Natural) 2tbsp

Almond (Natural)

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : NA

Tags

#RakhijanamashthamiRecipes
#contest154

Ingredients

Ingredients For Motichur laddu Recipe

Gram flour ( besan ) 1 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Ghee or oil for deep frying 2 cup

Ghee

Description

Ghee is a type of clarified butter ...

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Suger 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Suger 1 cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Saffron thread 1/2 tsp

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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MySmartKitchen^TM 1
Warm Water 1/4 cup +1/2 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Caradamom powderr 1/2 ysp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Almonds cut it into half 2tbsp

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Methods

How to make Motichur laddu Recipe

1. In a deep frying pan add water, sugar and saffron threads.
2. Heat the sugar syrup till one thread consistency
3. Switch off the flame and keep the sugar solution aside
4. Make a lump free batter of besan, using water which should neither be too thick nor too thin
5. Now heat ghee in a pan and using a ladle make boondies from besan
6. Spread the batter over the laddle and rotate the batter using other spoon
7. The boondies will be formed with the perforations of the laddle
8. We do not have to over fry the boondies and make them crisp
9. It will take only 30_45 second
10. Now add the cooked boondies to the hot sugar syrup
11. Mix well and grind the mixture moderately with soft hands
12. Now apply some ghee on Palm and make small laddu

Cooked it

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Products used in Recipe

24 Mantra Organic Besan Pack 500 grams

54

24 Mantra Organic

Pack 500 grams

(13)

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Agro Fresh Diamond Sugar Pack 100 grams

27

Pack 100 grams

(3)

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Reliance Cardamom Black Pack 50 grams

28

Pack 50 grams

(6)

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Pina Saffron Threads Pack 0.375 grams

28

Saffron Threads

Pack 0.375 grams

(3)

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