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Oats chocolate cake

The cake is amazing. Lightly chocolatey, testy nd healthy cack.

  • Prep time:
  • 10mins
  • cook time:
  • 35mins
  • serves:
  • 12

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Tags

  • #AnAajWeek6
Ingredients

Ingredients For Oats chocolate cake

Methods
  • 1. Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch pan.In a large bowl, mix together the rolled oats and butter. Mix in boiling water. Set aside to cool. Beat together the brown sugar, eggs and vanilla; add to cooled oat mixture and mix well.
  • 2. Sift together the flour, baking soda, baking powder, and cocoa powder. Add to wet ingredients and mix well. Spread into the prepared pan.Bake at 350 degrees F (175 degrees C) for 40 minutes. Remove from oven, allow to cool, and remove pan.
  • 3. Enjoy oats chocolate cack
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