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Phirnee Recipe

Like Kheer, Phirni is also made with rice and milk but the main difference between these two is to make Kheer whole rice is used and to make Phirni we use rice flour. You can also add some nuts in Phirni to enhance its flavor and texture

  • Prep time:
  • 10mins
  • cook time:
  • 30mins
  • serves:
  • 2

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Ratings

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Vegetarian

Level : Moderate

Cuisine : Kashmiri

Course : Dessert

Allergy Information

  • - If uh allergy from any product dont use it
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Recipe Notes

When uh add rice flour start whisking it continuously.otherwise it sticks at the bottom.

Ingredients

Ingredients For Phirnee Recipe

Methods
  • 1. Heat milk.Add freshly rice flour powdered dissolved in water.stir continuously add sugar and stir it. Add cardomon powder rose water and desired when thick dish out in bowls and served it with amonds and pistachio. . .
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