Click here to Login

Subscribe for Newsletter GoToChef for Brands

Home
Recipes
PUNJABI ALOO LAUNJI

Anjumara
ProHome
2 0

PUNJABI ALOO LAUNJI

Punjabi aloo launji from tasty tales ready to use curry paste ,easy to prepare quickly and tasty recepie.

Prep time:
15mins

cook time:
20mins

serves:
3

Ratings :

(0)

save
share

Boiled potato 500gms

Boiled potato

Description

Read More Favorites

MySmartKitchen^TM 1
Salt 1/2tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen^TM 11
Mustard Oil 1tbsp

Mustard Oil

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.

Read More Favorites

MySmartKitchen^TM 0
Chopped coriander 2 tbsp

Chopped coriander

Description

Read More Favorites

MySmartKitchen^TM 0

Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Mains

Recipe Notes

Follow as per instructions mention in recepie dont add additional water

Ingredients

Ingredients For PUNJABI ALOO LAUNJI

Boiled Potatoes 500gms

Potato

Description

Potato is an underground tuber whi ...

Read More Favorites

MySmartKitchen^TM 2
Salt according taste 1/2tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen^TM 11
Mustard oil 1tbsp

Mustard Oil

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.

Read More Favorites

MySmartKitchen^TM 0
Coriender leaves chopped 2 tbsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Read More Favorites

MySmartKitchen^TM 8

Methods

How to make PUNJABI ALOO LAUNJI

1. Boil 3 to 4 medium size potato 500gms adding pinch of salt
2. Peel and cut into cubes and heat 1 tbs of oil in a pan and shallow fry it.
3. In the same pan empty the curry paste ready to use and add 3/4th cup of water .
4. Bring to a boil and simmer on medium flame for 2 to 3 min
5. Add the fried potatoes wuth the masala and cook on medium flame for 5 to 6 min
6. Next garnish with some chopped coriander leaves and serve hot with chapati or pooris

Cooked it

Reviews

Write Review

x

Products used in Recipe

Tasty Tales Punjabi Aloo Launji Pouch 120 grams

8

Punjabi Aloo Launji

Pouch 120 grams

(6)

Write Review

similar recipes

Palak paneer Recipe

Palak paneer Recipe

Classic combination of spinach and cottage cheese.

Level: Moderate

(2)

GoToChef Recipe

Palak paneer Recipe

Classic combination of spinach and cottage cheese.

Prep Time : 15 min
Cook Time : 20-25 min
Serves : 2 persons

Mains
Indian

GoToChef Recipe

View Full Recipe

Save Recipe

Rajma Recipe

Favorite comfort food.

Level: Moderate

(1)

GoToChef Recipe

Favorite comfort food.

Prep Time : 10 min
Cook Time : 45- 60 min
Serves : 2 persons

Mains
Indian

GoToChef Recipe

View Full Recipe

Save Recipe

Dal Makhani Recipe

Dal Makhani Recipe

Favorite Punjabi cuisine.

Level: Moderate

(1)

GoToChef Recipe

Dal Makhani Recipe

Favorite Punjabi cuisine.

Prep Time : 15-20 mins
Cook Time : 45-50 mins
Serves : 6 persons

Mains
Indian

GoToChef Recipe

View Full Recipe

Save Recipe

Bhindi Do Pyaza Recipe

Bhindi Do Pyaza Recipe

Bhindi is everyone's favourite. This recipe can be served as side dish...

Level: Moderate

(0)

GoToChef Recipe

Bhindi Do Pyaza Recipe

Bhindi is everyone's favourite. This recipe can be served as side dish...

Prep Time : 10 mins
Cook Time : 15-20 mins
Serves : 2 persons

Mains
Indian

GoToChef Recipe

View Full Recipe

Save Recipe