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Rajgira oats garlicky crackers Recipe

This recipe is gluten free for diet lovers... superb and innovative use of millet like rajgira flour and oats flour..kids will too love it♥️..

  • Prep time:
  • 30 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 4 persons

Ratings :

    • (2)

Details

Ratings

    • (2)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Snacks

Recipe Notes

You can use jowar flour also in this recipe..

Tags

  • #Contest #Bakedrecipe
Ingredients

Ingredients For Rajgira oats garlicky crackers Recipe

Methods
  • 1. Take a bowl. Add rajgira flour, oats flour, olive oil, baking powder, grated garlic, chiliflakes, oregano and salt. Mix really well.
  • 2. Add water and combine all the ingredients with the hand. Mix till everything comes together like a dough.
  • 3. Don't add much water. Place the dough on a parchment paper and roll it thin using rolling pin.
  • 4. Cut with the Cookie cutter in desired shapes..I used flower shapes Cookie cutter.
  • 5. Place them on a baking sheet with parchment paper.
  • 6. Prick the crackers with fork. Bake them in preheated oven at 180 degree C for 10 to 15 minutes.
  • 7. Keep them cool properly.. serve with chai..
Reviews

Wow

Thank you

What is rajgira flour?

It's Amaranth grain's flour.

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