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Red Paneer Recipe

Shyamali
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Red Paneer Recipe

Easy, quick and testy paneer recipe with minimum masala

Prep time:
5mins

cook time:
10mins

serves:
4

Ratings :

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Paneer 300g

Paneer

Description

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Beetroot paste 1 cup

Beetroot paste

Description

Beetroot paste are is a thick, pinkish red colored paste. It is prepared by blending boiled beetr ...

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Salt 1/2tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Chilli paste 1tsp

Chilli paste

Description

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Ginger Paste 1tsp

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Edible Sunflower Oil 2tsp

Edible Sunflower Oil

Description

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Details

Vegetarian

Level : Easy

Cuisine : Bengali

Course : Sides

Tags

#ProteinRecipe
#contest165

Ingredients

Ingredients For Red Paneer Recipe

paneer 300g

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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MySmartKitchen^TM 3
Bertroot paste 1 cup

Beetroot paste

Description

Beetroot paste are is a thick, pinkish red colored paste. It is prepared by blending boiled beetr ...

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MySmartKitchen^TM 0
Salt according taste 1/2tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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MySmartKitchen^TM 11
Chili paste 1tsp

Chilli sauce

Description

Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...

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MySmartKitchen^TM 1
ginger crushed to a fine paste in a mortar-pestle 1tsp

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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MySmartKitchen^TM 0
Edible Sunflower Oil 2tsp

Sunflower Oil

Description

Sunflower oil is made by pressing the sunflower seeds. It has light amber colour and used in cooking.

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MySmartKitchen^TM 3

Methods

How to make Red Paneer Recipe

1. Mix all ingredients except paneer
2. Heat oil and fry it till oil comes out
3. Cut the paneer as per your choice
4. Add paneer with fried masala and mix well
5. Add one cup of warm water and boil for five minutes
6. When the gravy thickens, take it down

Cooked it

Reviews

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Products used in Recipe

Gowardhan Soft & Nutritious Paneer Classic Block Pack 200 grams

45

Soft & Nutritious Paneer Classic Block

Pack 200 grams

(23)

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Catch Garam Masala Box 100 grams

40

Box 100 grams

(18)

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