Rose Flavoured Coconut Laddu

These rose flavoured laddus are very yummy and attractive. We make Coconut Laddus for most festivals and occasions as they taste delicious . These are easy to make.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 8-10 laddus

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Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Recipe Notes

You can also prepare these laddus with milk and sugar in place of condensed milk.

Tags

  • #FestiveRecipesContest #contest139
Ingredients

Ingredients For Rose Flavoured Coconut Laddu

Methods
  • 1. Take a heavy bottom wok. Add in condensed milk , coconut and ghee.
  • 2. Mix it well. Check the sweetness.
  • 3. Now turn on the heat. Cook this mixture on low flame.
  • 4. Stir it continuesly. After 5-6 minutes it turns thick. Add rose syrup and cardamom win it. Mix it well.
  • 5. Turn off the flame. Let it cool.
  • 6. Take small portion of the mixture. Press it in your hands make round balls.
  • 7. For garnishing Coat all the laddus with coconut and place almond on it.

Products used in Recipe

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