Sabudana appe Recipe

One falhari receipe. Easy, tasty n simple to make.

Prep time:
2hrs 0mins

cook time:
25minutes

serves:
4

Ratings :

(0)

save
share

Sabudana 2 cups

Sabudana

Description

Read More Favorites

MySmartKitchen^TM 0
Common Edible Oil 1/2 cup

Common Edible Oil

Description

Read More Favorites

MySmartKitchen^TM 0
Potato 1

Potato

Description

Potato is an underground tuber whi ...

Read More Favorites

MySmartKitchen^TM 2
Potato 1

Potato

Description

Potato is an underground tuber whi ...

Read More Favorites

MySmartKitchen^TM 2
Dry Roasted Peanuts 2 tb spn

Dry Roasted Peanuts

Description

Read More Favorites

MySmartKitchen^TM 0
chopped ginger and green chili 1 tb spn

chopped ginger and green chili

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Chopped coriander 1 tb spn

Chopped coriander

Description

Read More Favorites

MySmartKitchen^TM 0
Common Salt As pervtaste

Common Salt

Description

Read More Favorites

MySmartKitchen^TM 1
Lal Mirch/ Red Chilli Powder 1 t spn

Lal Mirch/ Red Chilli Powder

Description

Read More Favorites

MySmartKitchen^TM 0
Cumin Seeds 1 t spn

Cumin Seeds

Description

Read More Favorites

MySmartKitchen^TM 1

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

You can press sago ball and make a cutlet and shallow fry on pan insted of using appe pan.

Ingredients For Sabudana appe Recipe

Sabudana soaked 2 cups

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

Read More Favorites

MySmartKitchen^TM 0
Common Edible Oil 1/2 cup

Refined Oil

Description

Irrespective of what you cook and in what style you cook, refined oil is one that has i ...

Read More Favorites

MySmartKitchen^TM 1
Aloo (Potatoes) skinned and cut into medium sized cubes 1

Potato

Description

Potato is an underground tuber whi ...

Read More Favorites

MySmartKitchen^TM 2
Aloo (Potatoes) skinned and cut into medium sized cubes 1

Potato

Description

Potato is an underground tuber whi ...

Read More Favorites

MySmartKitchen^TM 2
Dry Roasted Peanuts 2 tb spn

Peanuts

Description

Read More Favorites

MySmartKitchen^TM 3
Ginger and green chili chopped 1 tb spn

chopped ginger and green chili

More Info Coming Soon Favorites

MySmartKitchen^TM 0
Coriender leaves chopped 1 tb spn

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Read More Favorites

MySmartKitchen^TM 8
Common Salt As pervtaste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen^TM 11
Lal Mirch/ Red Chilli Powder 1 t spn

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

Read More Favorites

MySmartKitchen^TM 3
jeera/ Cumin seeds 1 t spn

Cumin

Description

Cumin is a popular spice which is ...

Read More Favorites

MySmartKitchen^TM 4

Methods

How to make Sabudana appe Recipe

1. Wash n rinse sago 2-3 times
2. And soak it for minimum 2 hours
3. Take soaked sago in latge mixing bowl and add salt,crushed cumin seefs,red chilli powder, roadted peanut powder grated potato, coriander leaves. Mix it well and make a dough
4. Heat appam pan
5. Pour few drops in appam pan
6. Make a small lemon sized ball and keep it on one mold of appe..do same and make appe
7. Covet it with lid
8. Flip it and shallow fry from all the sides
9. Serve it very hot with cucumber raita or fresh curd .