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Shahi Bajra Tikki

Bajra will keep you energetic during winters as it takes longer time to break down and makes you feel full for longer time.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 3

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Allergy Information

  • - no

Recipe Notes

must be fried in medium heat

Tags

  • #WinterRecipesContest
  • #contest140
Ingredients

Ingredients For Shahi Bajra Tikki

Methods
  • 1. Add wheat flour, cardamom powder, sesame to the millet flour, then add some water to the jaggery and heat it, and filter the dough with this water.
  • 2. Roll out the dough
  • 3. Then cut with a cutter and prick with fork .
  • 4. Now heat oil in a frying pan and fry it on medium heat
  • 5. Then serve chopped mix dry fruits with rabdi and serve
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