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Tawa Paneer Recipe

Panner fry on tawa with a twist of Maggie Masala Simple yet delicious one Can goes well with pulkas/ chapathi also can serve as a side dish in ur meal

  • Prep time:
  • 30mins
  • cook time:
  • 10mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #contest155
  • #Zaykaepaneer
Ingredients

Ingredients For Tawa Paneer Recipe

Methods
  • 1. Take paneer cubes and keep them aside
  • 2. In one bowl add oil, turmeric, chillipowder, salt, coriander powder, Maggie masala and mix well
  • 3. To this bowl add paneer cubes and mix them to combine well with preparedmasala
  • 4. Allow the paneer cubes to rest fr 20-30mins
  • 5. After 20mins take a tawa allow it to heat Thn place 1tsp oil on tawa Once the oil get heated Place the paneer mix on tawa
  • 6. Gently roast them on low flame until the paneer turns to light brown
  • 7. Once paneer get fried well at last add oregano to enhance the flavour of the panner
  • 8. Serve the hot panner cubes on serving plate garnish with chopped coriander and enjoy hot hot paneer
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