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Wheat Halwa Recipe

Anchal
Passionate
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Wheat Halwa Recipe

Healthy & tasty

Prep time:
5minutes

cook time:
30minutes

serves:
2

Ratings :

(0)

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Ghee 2cup

Ghee

Description

Ghee is a type of clarified butter ...

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MySmartKitchen^TM 8
Wheat Flour 2cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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MySmartKitchen^TM 5
Cardamom Powder 0.5tbsp

Cardamom Powder

Description

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MySmartKitchen^TM 1
Sugar 2cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Water 6 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen^TM 6

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

Aanajweek5

Ingredients

Ingredients For Wheat Halwa Recipe

Ghee or oil for deep frying 2cup

Ghee

Description

Ghee is a type of clarified butter ...

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MySmartKitchen^TM 8
Wheatflour 2cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

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MySmartKitchen^TM 5
Caradamom powderr 0.5tbsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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MySmartKitchen^TM 8
Suger 2cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen^TM 8
Warm Water 6 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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MySmartKitchen^TM 6

Methods

How to make Wheat Halwa Recipe

1. 1.firstly, in a large kadai heat 1 cup ghee.
2. 2.add in 1 cup wheat flour and mix well without forming any lumps.
3. 3.roast on low to medium flame stirring continuously.
4. 4.after 14 minutes, the mixture will start to turn golden and aromatic.
5. 5.slowly after 20 minutes, the mixture will turn dark golden brown indicating wheat flour has cooked completely. keep aside.
6. 6.now in a saucepan take 1 cup sugar and 3 cup water.
7. 7.stir well-dissolving sugar and boil for 2 minutes. no need to get thread consistency sugar syrup.
8. 8.pour the hot boiling sugar syrup over wheat mixture stirring continuously.
9. 9.be careful as the mixture will splutter.
10. 10.keep stirring continuously, till the wheat flour will absorb all the water.
11. 11.continue to cook for 5 minutes stirring continuously without forming lumps.
12. 12.now add ¼ tsp cardamom powder and mix well.
13. 13.finally, serve atte ka halwa or kada prashad hot or warm.

Cooked it

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Products used in Recipe

Amul Cow Ghee Tin 1 litre

113

Tin 1 litre

(34)

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Conscious Food Buckwheat Flour Organic Pack 500 grams

20

Buckwheat Flour Organic

Pack 500 grams

(4)

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24 Mantra Organic Cardamom Pack 50 grams

44

24 Mantra Organic

Pack 50 grams

(13)

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24 Mantra Organic Sugar Pack 1 kilogram

105

24 Mantra Organic

Pack 1 kilogram

(15)

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