Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

White Corn Flour

( Corn Starch )

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

Leavening agent INS 500

( Leavening Agent E 500 )

Description

Leavening agent INS 500 is a raising agent and stabilizer which is found in alkaline water. It is ...

Permitted Emulsifier & Stabilizer (INS 471)

( Emulsifier (INS 471) )

Description

Emulsifier (475)

Description

Emusifier (475) is a food additive which is a combination of polyglycerol and natural fats. It is ...

Salt

( Common Salt )

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Stabilizer (412)

( Stabilizer (INS 412) )

Description

Xanthan Gum

( Stabilizer (415) )

Description

Xanthan gum is basically used as a thickening agent or as an emulsifier. It is a natural polysacc ...

Added Flavour (Artificial Flavouring Substances - Vanilla)

( Nature Identical Flavouring Substance (Vanilla) )

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...