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Beetroot chicken Recipe

Chicken cooked with beetroot puree.

  • Prep time:
  • 15 minutes
  • cook time:
  • 30 minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Ingredients

Ingredients For Beetroot chicken Recipe

Methods
  • 1. Marinate the chicken pieces with salt,pepper,1 tsp ginger garlic paste and lemon juice..keep aside.
  • 2. Heat a pan with 2 tbsp oil.Add onion paste and saute it till it gets light brown. Add remaining ginger garlic paste and continue sauteing till the raw smell goes away.
  • 3. Add dry spices like Kashmiri chilli powder, coriander powder and fry the masalas well. Add little water if required.
  • 4. Add the marinated chicken to the cooked masala and continue sauteing on high heat until chicken gets seared well.
  • 5. Add beetroot puree and mix everything well and continue cooking on high heat for a minute.
  • 6. Cover with the lid and let it cook on low flame for 10 minutes or until chicken is fully cooked.
  • 7. After 10 minutes, open the lid and add slit green chillies and garam masala powder.
  • 8. Garnish with few chopped fresh coriander leaves and serve hot.

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