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Cabbage Pitha Recipe

Cabbage stuffed pitha recipe in Bengali. It is so healthy and tasty.

  • Prep time:
  • 15mins
  • cook time:
  • 1hrs 0mins
  • serves:
  • 10

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : NA

Tags

  • #Contest179
  • #MakarSankrantiRecipe
Ingredients

Ingredients For Cabbage Pitha Recipe

Methods
  • 1. First, heat oil in a pan and add bay leaf, panchphoran.Now grate the potato pieces, ginger paste, chopped tomatoes, salt, turmeric and green chilli powder.
  • 2. Now add finely chopped cabbage and beans. Add water by stirring well. When it is boiled and dry, spread little sugar and cumin powder.
  • 3. When it is boiled and dry, spread little sugar and cumin powder. Mix salt in rice powder and mix it with warm water.
  • 4. Now make small lechis with the help of hands and fill the inside like a bowl and close the mouths.
  • 5. Place hot water in the steamer and arrange the pies and let them cook.Take it off after 20 minutes.
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