Click here to Login lg-scr-arr

Chikoo paratha-Weightloss-Recipe

Chikoo fruit everyone knows it well but I think so many are hating to it. Generally everyone wants juice fruits which contain more water. This Chikoo fruit when we open it , it shows dirty appearance . So some small kids are hating to eat it. That much smoothie , sweet fruits didn’t want to eat. This fruit is cheating with us means sometimes we think that it is good and when we are eating it gives different taste. So a lot of people avoiding to eat it. But it is good for digestion as well as to increase blood volume. It is rich in calcium along with so many minerals. If anyone wants to increase height of their kids eat them everyday Chikoo . Definitely his bones became strong and increase his height. It is good for weight loss .

  • Prep time:
  • 10 minutes
  • cook time:
  • 15 minutes
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Maharashtrian

Course : Bread

Allergy Information

  • - No any allergy

Recipe Notes

Most welcome healthy new type of recipe can be useful for weight loss and easy to digest. e

Tags

  • Diets
  • Cuisine
  • Main Course
  • Veg
Ingredients

Ingredients For Chikoo paratha-Weightloss-Recipe

Methods
  • 1. Take the smooth ,nice and sweet Chikoos. Wash it with clean water .
  • 2. Remove it’s peel and seeds Crush it with wire gauze , Ginger Paratha.
  • 3. Now take the wheat flour, add pinch of salt to it . Now add ghee, powder sugar and crushed Chikoos
  • 4. Knead it with milk smooth. Make it’s small dough. Roll it smoothly and make it’s paratha. Ladoo Recipes
  • 5. Bake it on the Tawa on both side.

similar recipes

Multigrain grain bread from Mahatashtrian cuisine.

Level: Easy
  • (0)

Sweta

Thalipeeth Recipe

Multigrain grain bread from Mahatashtrian cuisine.

  • Prep Time : 10 minutes
  • Cook Time : 5 minutes
  • Serves : 4 persons
  • Bread
  • Maharashtrian

Sweta

Explorer

you may also like

Simple and interesting recipe for vegetarians.

Quick chatpata and healthy addition to plain papad.