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Coconut entremet recipe

Safiya
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Coconut entremet recipe

Rakshabandhan or Ganesh chaturthi special sweet that is made with lots of dryfruits and coconut! Definitely treat for sweet lovers!!

Prep time:
10mins

cook time:
20mins

serves:
5

Ratings :

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Coconut 1/2

Coconut

Description

Coconut is a fruit, which is enclosed in a rough orange or brown husk. It is actually a one- ...

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Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Milk Powder 2 tbsp

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Sugar 3 tbsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Cashew 2

Cashew

Description

Cashews are the kidney-shaped seed ...

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Almonds 2

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Raisins 2

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Walnut 1

Walnut

Description

Walnut is a tree nut that consists of a hardshell. The kernel resembles a tiny brain with a hard ...

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Tamarind and dates chutney 3

Tamarind and dates chutney

Description

Date Tamarind Chutney is a sweet and sour tangy chutney made from dates, tamarind, jaggery and sp ...

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Fig 1

Fig

Description

Figs are very famous fruits of the ...

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Saffron 5-6 threads

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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Malai 2 tbsp

Malai

Description

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Dessicated Coconut (dry) For garnishing

Dessicated Coconut (dry)

Description

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Ingredients For Coconut entremet recipe

Coconut paste 1/2

Coconut

Description

Coconut is a fruit, which is enclosed in a rough orange or brown husk. It is actually a one- ...

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MySmartKitchen^TM 1
Milk 1 cup

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Milkpowder 2 tbsp

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Suger 3 tbsp

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Chopped cashews 2

Cashew

Description

Cashews are the kidney-shaped seed ...

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almond 2

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Raisins handful washed and soaked in water 2

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Walnuts 1

Walnut

Description

Walnut is a tree nut that consists of a hardshell. The kernel resembles a tiny brain with a hard ...

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MySmartKitchen^TM 3
Date tamarind chutney 3

Tamarind and dates chutney

Description

Date Tamarind Chutney is a sweet and sour tangy chutney made from dates, tamarind, jaggery and sp ...

Read More Favorites

MySmartKitchen^TM 0
Fig 1

Fig

Description

Figs are very famous fruits of the ...

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Saffron thread 5-6 threads

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

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Fresh Cream(malai) 2 tbsp

Cream

Description

Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...

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Dessicated coconut For garnishing

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

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Methods

How to make Coconut entremet recipe

1. Take all dryfruit and chop it, mix together.
2. In a pan, add boiled milk, grated coconut and sugar, saffron mix well till combined.
3. On a low flame roast till moisture dries out, then add milk powder and roast on low flame till colour changes.
4. It takes few minutes, now add fresh cream or malai, roast till leaves its sides. Switch off the flame.
5. Now make balls from it and press slight from middle to fill mix dryfruit. Fill chopped dryfruits. Sprinkle some dessicated coconut and serve.

Cooked it

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Products used in Recipe

Pure & Sure

Organic Saffron

Pack 0.5 grams

(4)

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Safiya

Coconut entremet recipe

Ratings :

Coconut

Milk

Milk Powder

Sugar

Cashew

Almonds

Raisins

Walnut

Tamarind and dates chutney

Fig

Saffron

Malai

Dessicated Coconut (dry)

Ratings

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Tags

Ingredients For Coconut entremet recipe

Coconut

Milk

Milk Powder

Sugar

Cashew

Almonds

Raisins

Walnut

Tamarind and dates chutney

Fig

Saffron

Cream

Desiccated coconut

How to make Coconut entremet recipe

Write Review

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Products used in Recipe

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